Saturday, February 28, 2009
Fiery actress Gul Panag loves meaningful cinema and would love to do some meaningful commercial with Aamir Khan.
She says, “I’ll certainly do a commercial with Aamir – even if it’s for something like condoms! And on the subject of condoms, people ought to learn to talk about condoms openly.The Censor Board needs to operate in a more rational manner.”
She adds. “On one hand, we have population control initiatives, and on the other, the Censor Board chops a scene in Hello for a dialogue that has the word ‘condom’ in it. Isn’t that illogical?”
You are right baby!
For Gossips And Mirch Masala Log On To Bollywood Paradize
Labels: Gul Panag
Just months ago she was a virtual nobody, but with the eight Oscar sweep by her debut film "Slumdog Millionaire", Indian model-turned-actress Freida Pinto is now hot property for magazine covers. |
Labels: Bollywood News
Adhyayan Suman recently inaugurated C’est La Vie gym in Bandra. The up and coming actor tells us about his fitness routine, foods he loves and hates and why he wouldn’t want to influence anyone to follow the crash diet he put himself on to lose 60 KGs in six months.
My parents have pampered me endlessly. They thought I was a growing child or badhta bachchan who needed to eat. So they fed me all the food I loved like butter chicken. Before I knew it I was 120-130 KG and six feet tall. I looked really bad.
How did you lose the weight? What was your motivation?
It was my dream to become an actor. I gave myself two choices: to eat all the time, get fat and look bad or to lose weight and become an actor. Acting is more important to me than eating all the time. So I worked out really hard for four hours everyday.
I followed a very wrong, crash diet and I wouldn’t want anyone to follow it. The diet wasn’t right but I wanted to lose weight more than anything else. I ate very less. It was apple with coffee in the morning, few slices of chicken for lunch, fruits in the evening and 3-4 bottles of water for dinner. I used to feel dizzy and sick. I follow a balanced and guided diet now
What is your diet like right now?
I have a protein shake before my workout. I do cardio in the morning. Then I have a banana. I have roti, green veggies and brown rice for lunch. I have a protein shake in the evening and do weight training for two hours. Dinner is dal, chicken and soup. I avoid rotis at night.
I binge every 15 days when I go out and eat whatever I want. I love eating red Thai curry, fried rice, butter chicken and sweet and sour chicken. I have a weakness for chocolates; I can’t live without them. Every 3-4 days, I cheat and take a bite of Cadbury and KitKat, instead of eating an entire bar. I love Cadbury.
Tell us about the health foods you eat. Do you like energy drinks?
I hate having protein shakes because I mix it with water. It is tasteless. I can’t even have it with milk because that is fattening. I love eating ghar ka khana and that is really healthy. I am too younga nd energetic to rely on energy drinks.
I do two hours of cardio in the morning; I run at Andheri Sports Complex. I do weight training in the evening; 2 body parts each day. I love climbing stairs and running. I love to work out my back muscles. I hate doing abdominal exercises but the end result with sculpted abs looks great.
Yes, I am getting six pack abs and a sculpted body for my next film. It is a romantic action comedy but I can’t talk about it right now.
Labels: Bollywood News
Things are not looking good for the Baweja boy. |
Labels: Bollywood News, Harman Baweja
Actress Sonal Chauhan, who starred alongside Emraan Hashmi in "Jannat", is on a roll. She will shoot at the Seven Wonders of the World for a song worth Rs.6 million. |
Labels: Bollywood News, Sonal Chauhan
If director Rohit Shetty (of GOLMAAL RETURNS) had his way, Katrina Kaif would have been his leading lady for ALL THE BEST. |
Labels: Bollywood News, Katrina Kaif
After wrapping up the shooting of his forthcoming venture Kites, Hrithik Roshan will begin shooting for Sanjay Leela Bhansali’s yet untitled next with Aishwarya Rai in coming 2009 summer. |
Labels: Bollywood News, Hrithik Roshan
Anushka Sharma must be eternally grateful to the King Khan. |
Labels: Bollywood News
Mission Istanbul girl Shweta Bhardwaj is heavily smitten by Shahid Kapoor. |
Labels: Bollywood News
Kareena Kapoor has turned writer for her dietician Rujuta Diwekar! Confused? Well Bebo has written a foreword in Rujuta Diwekar's bestselling book, Don't Lose Your Mind, Lose Your Weight and in that she has herself revealed her breakfast secrets that lead to her size zero figure. |
Labels: Bollywood News, Kareena Kapoor
Freida Pinto: From Bombay's local trains into Hollywood's limousines
0 comments Posted by org at 9:47 AM Freida Pinto has leapt off Bombay's local trains and into Hollywood's limousines. MANJULA NARAYAN looks at the transformation of the girl next door |
Labels: Bollywood News
If you thought 2008 was the year of Kareena Kapoor then wait till you hear what’s in store for this stunner in 2009. |
Labels: Bollywood News, Kareena Kapoor
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Labels: Bollywood News, Movie Review
I don't believe that wearing a bikini leads to success: Raima Sen
0 comments Posted by org at 9:39 AM Moon Moon Sen's daughters Riya and Raima Sen have carried the beauty legacy ahead in Bollywood started by their beautiful grandmom Suchitra Sen but success has however constantly eluded them. |
Labels: Bollywood News, Raima Sen
People say I need to get a boob job, but I’m comfortable the way I'm: Freida Pinto
0 comments Posted by org at 9:38 AM Photography by George Pitts |
Labels: Bollywood News
While all the hoopla and euphoria surrounding A R Rahman’s double Oscar has been talked about no one knows he had a close shave with death during the rehearsals for his stage performance for the Oscars. |
Labels: Bollywood News
Friday, February 27, 2009
Late last year, several stories were running in the news about various olive oils that were possibly "watered down" with nut oils such as hazelnut oil.
For those of us dealing with nut allergies cooking with olive oil, this was terrifying! And especially for parents who are facing new nut allergy diagnoses--many wondered where to turn.
I've gotten a fair number of e-mails about olive oil and I've contacted a few companies to get their take on how "pure" their olive oil is.
In general, it's best to go with olive oil that is high quality, i.e. often times the more expensive kind. Also, I try to stick with "pure" brands. For example, Trader Joe's sells many types of olive oil that are on the cheaper side, and they have often been repackaged and re-branded for TJ--it's unclear sometimes what is the origin of some of this oil. As much as I love a great olive oil bargain, Trader Joe's has so many nut-containing products that I feel better skipping it. Obviously, you should do what feels right for you.
In the meantime, I contacted some olive oil brands found at most supermarkets. To date, I've received two responses, one from Colavita (which I've used for years--it's very good) and one from a Hormel brand called Carapelli.
Here's what Colavita had to say:
"Colavita guarantees that it does not adulterate its olive oil products with soybean oil, nut oil, pomace oil or any other adulterant. All products are labeled to accurately reflect the actual contents, including the component oils for the canola/olive and soybean/olive blends produced for the foodservice trade.
Colavita maintains dedicated processing equipment in its facility to prevent the unintentional commingling of oils, including soybean oil. Colavita does not produce, store or distribute nut-based oil products. The raw material oils that Colavita utilizes to produce its blends are sourced from facilities that may also process other food oils. Colavita requires documented authentication of each raw material purchase.
Colavita is committed to high quality and authenticity throughout its product line. These values have been at the core of the company since its inception and will remain so into the future."
And here's what Carapelli had to say:
There is no peanut oil used in the Carapelli products. No olive oil products are on the recent peanut recall.
Based on those two responses, I'm sticking with Colavita, for sure. And it tastes better! Also, reputable olive oil distributors value the purity of the oil--it's almost like wine to them in terms of color, taste, freedom from impurities, etc. So you may have to pay a little more, but it's worth it for health and safety.
Allergic Girl, Sloane Miller, has some great info on her blog about this story and about her communications with Bertolli olive oil, another good, widely available brand.If anyone has any other olive oil stories to share, please let us know about your experiences.
Wednesday, February 25, 2009
Yes! The food allergy documentary we've been waiting for. I feel like purchasing this for the school, family, everyone we know!
I read about this on Food Allergy Buzz and am posting about it here because I want everybody to know about this. Thanks for the tip, Jennifer B!
Here is a link to the site about the documentary "I'm Not Nuts: Living with Food Allergies" by Kevin Lindenmuth that is slated to run on PBS stations in May. You can watch a clip on this site, also--just scroll down. I watched it and it nearly had me in tears. Hearing from those who understand how serious this is and who understand that food allergies are NOT a food preference or a food intolerance was a revelation. The documentary interviews parents, kids and top allergists and food allergy advocates. You'll probably recognize some of the names, including Dr. Scott Sicherer, a prominent allergist and author.
You can order this DVD on Amazon.com and I suggest you snag a copy for your family and your school!
Also, PBS stations will not run this program, free to the public, unless you show your interest! Please contact your local PBS station later today and ask for it by name! Think of all the non-allergic people who can learn from a documentary like this. I've always thought that if more people understood food allergies, they would be more tolerant and accommodating. This is a great way to start getting the message out there!
Tuesday, February 24, 2009
Just heard this news report about the FDA. Lawmakers want to change the structure, separating Food oversight from Drugs. Also, they want to streamline food and drug approval structures and processes. Currently 15 organizations feed into FDA approvals.
Ironically, the salmonella outbreak in peanut butter finally got the FDA to sit up and take notice. They weren't all that concerned, until very recently, about people having allergic reactions due to poor food labeling, or unnecessarily limited choices due to "blanket" food labels. But as we know, peanut butter is a huge deal in this country. Finally, they had to take a step back.
Whatever it took to get them to make positive changes, I'm for it.
The film has not taken the box office by storm but when I meet him for this interview at his office in the bungalow Janak, Abhishek tells me that what appealed to him when he was offered the film Delhi 6 was the fact that though Roshan is an American by mind, he is an Indian by heart. |
Labels: Aishwarya Rai, Bollywood News
Monday, February 23, 2009
Recently, I helped start up a Facebook group with Jennifer B of Food Allergy Buzz called "You Don't Need Nuts to Fly." Along with a lot of other food allergy bloggers and advocates, we were disappointed to learn that Northwest Airlines (recently acquired by Delta) will now be serving peanuts, after years of going "peanut-free." So instead of stewing, we are trying to gain support from people like us who deal with severely nut-allergic individuals in our families.
Check out the link to learn more about this Facebook group. We invite you to join the discussion and share your comments. And if you'd like to communicate with Northwest Airlines directly, here's a link.
And speaking of Facebook, Jenn of the food allergy blog Rational Jenn just wrote a terrific post outlining exactly what it's like to be the mother of a child with a life-threatening allergy to nuts. She posted the link on her Facebook page today. I couldn't have said it better myself! :) Way to go, Jenn.
(BTW, I'm not sure why so many of us with nut-allergic children are named "Jennifer."!!!)
Friday, February 20, 2009
Here are snapshots of the stars in action on the sets before the Rajasthan High Court issued a stay order on the filming there.
Salman Khan’s green signal
Phirang wrestler
Jaadu ki jhappi
Ready for action
Labels: Salman Khan
Set in old Delhi, the screenplay [Rakeysh Omprakash Mehra, Prasoon Joshi, Kamlesh Pandey] takes its own sweet time to come to the point. In fact, the entire first half is dedicated to the sundry characters in the bylanes of old Delhi, where several stories run parallel with the main plot... The two warring brothers [Om Puri, Pawan Malhotra] and the wall that divides the two; the daughter of the house [Sonam Kapoor] aspires to be an 'Indian Idol' contestant; a moneylender's [Prem Chopra] wife has an illicit relationship with one of his lecherous debtors [Cyrus Sahukar]; an 'untouchable' [Divya Dutta] makes more sense than the so-called thekedaars of samaj; a friend of the family [Rishi Kapoor] has still not forgotten his first love [Tanvi Azmi]. Oh yes, there's also a 'Kaala Bandar' who spreads havoc in the locality. Really, Rakeysh tries to pack in multiple stories in those 2.18 hours.
But, alas, the problem is that barring a few individualistic sequences, you don't carry the film home. The film is engaging in bits and spurts. Worse, it tends to get monotonous, preachy and boring and the end is so bizarre, you actually want to ask the writers, 'Hey guys, you okay?'
Let's cut a long story short: Rakeysh Omprakash Mehra misses the bus this time.
DELHI 6 tells the story of a young American boy Roshan [Abhishek Bachchan] of Indian origin, who comes to India for the first time, to drop his ailing grandmother [Waheeda Rehman]. She wants to retire and spend the last leg of her life back home; dissolving into the soil she was born in.
In America, having led a very western lifestyle, Roshan is not familiar with the sites and smells, the food and culture, the religion and beliefs, this huge melting pot that India is. He believes that Dadi had left her family and loved ones back in America, only to realize that how wrong he was.
The warmth and affection of the neighbourhood embraces him with open arms. Amidst all this he meets the beautiful Bittu [Sonam Kapoor], who wants to break free from the typical Indian social structure, to whom Roshan is destined to lose his heart.
That Rakeysh Omprakash Mehra is an accomplished storyteller is evident in several individualistic scenes. Note the scene when Vijay Raaz slaps Abhishek and Abhishek slaps him back. Also, portions in the second hour, when a Baba [Akhilendra Mishra] triggers off the Mandir-Masjid talk and divides the two communities, is very well structured. The sequences are disturbing and the writers and director succeed in exposing the fickle-minded people residing in the locality.
But the screenplay isn't foolproof. The romantic track is the weakest link in the enterprise. The love story falls flat. Also, the ending is so abstract that an average moviegoer would find it difficult to comprehend what the actual culmination is. The sequence in the end, when Amitabh and Abhishek have a conversation, looks weird. In fact, ridiculous. What was the need to have this sequence? It makes no sense. Even the Ram Leela sequences, interspersed at regular intervals, are forced in the screenplay.
Rakeysh's handling of the subject is exemplary at places. But the writing [faulty at times] as also the execution of the material isn't the type that would appeal to all sections of moviegoers. A.R. Rahman's music is outstanding; it's easily amongst his finest works. 'Masakali', 'Ye Dilli Hai Mere Yaar', 'Rehna Tu', 'Maula' and 'Genda Phool' are amazing tracks. Ditto for Prasoon Joshi's lyrics; they're gems. Binod Pradhan's cinematography is brilliant. Watch the Jama Masjid sequence [breath-taking] or the camera movements in the bylanes of old Delhi. Just one word to describe the output: Incredible!
Abhishek doesn't work. Also, his American accent looks fake. Sonam is likable. Waheeda Rahman enacts her part well. Rishi Kapoor is wasted. He deserved a better role. Amongst supporting actors, Om Puri [powerful], Pawan Malhotra [flawless], Vijay Raaz [tremendous], Deepak Dobriyal [genuine], Divya Dutta [admirable] and Cyrus Sahukar [likable] leave a mark.
Prem Chopra is alright. Atul Kulkarni looks like a buffoon. And what is Raghvir Yadav doing in this film? Supriya Pathak, Tanvi Azmi, K.K. Raina, Akhilendra Mishra and Dayashanker Pandey are passable. Amitabh Bachchan's presence in the penultimate minutes fails to evoke any reaction.
On the whole, DELHI 6 has a terribly boring beginning [first hour], an absorbing middle [second half] and a weak end [climax]. At the box-office, the business is bound to be divided. The film may record bountiful collections at multiplexes in its opening weekend. The popular music as also the fact that there's no major opposition will benefit the film in the initial days. But the business at single screens as also the mass belt will be a shocking contrast. However, the cracks will start appearing sooner than expected, even at plexes. Thumbs down!
Labels: Abhishek Bachan, Bollywood News, Movie Review, New Movie, Sonam Kapoor
Thursday, February 19, 2009
Recipe of the Month: Nut-Free, Egg-Free, Dairy-Free Chocolate Cake!
0 comments Posted by org at 9:23 AMI neglected to offer a recipe of the month for February and the month is almost over. So here it is, an egg-free, dairy-free, nut-free chocolate cake. I've tried this before and it is delicious, esp. served warm.
This cake recipe comes from one of my daughter's "American Girl" books about Molly, the WWII-era American Girl.
Due to butter and egg rations during the war, the book offers this recipe for what they call "Wacky Cake." It's named this way because of the unusual way that it's mixed, not because of the ingredients.
This would be fun to make with a child, (as I plan to do later today). If you wanted to make the recipe gluten-free, you could substitute non-wheat flours. Any gluten-free readers want to chime in on your preferred wheat-free, nut-free flours?
Here's the recipe: Nut-Free, Egg-Free, Dairy-Free Chocolate Cake (Wacky Cake)
Ingredients:
1-1/2 cups flour (substitute wheat-free flour if you like)
3/4 cup sugar
1/4 cup cocoa powder (I use Hershey's)
3/4 tsp. baking soda
1/2 tsp. salt
5 tablespoons vegetable oil
1 tablespoon white or cider vinegar
1 tsp. vanilla extract
1 cup water
Preheat oven to 350 degrees F. Coat an 8-inch square baking pan with cooking spray.
Measure your dry ingredients into the pan and use a whisk to blend them together.
Use a spoon to make 1 large crater and 2 small craters in the dry mix.
Pour vegetable oil into the large crater. Pour vinegar into one of the small craters. Pour vanilla extract into the other small crater. Pour water into the pan.
Using a wooden spoon, gently mix everything together until you can see only a few streaks of flour.
Bake cake about 30 minutes or until a toothpick poked into the center comes out with a few moist crumbs attached. (Tip: always under bake and check it for doneness--this is a lot better if it's not too "dried out.")
Cool the cake completely and dust with confectioner's sugar. If you like, serve it with ice cream, whipped cream, dairy-free whipped topping or other dairy-free extras.
Labels: hershey kisses peanut free
Tuesday, February 17, 2009
Many of you have probably already read about Northwest Airline's new merger with Delta that results in their decision to serve peanuts again on Northwest flights.
In a letter quoted in the CNN article linked above, Northwest said that they would serve peanuts since they are backing the peanut industry, represented by Delta, a Georgia-based company. It's kind of like serving cheese on an airline owned by a Wisconsin outfit--let's serve snacks that benefit the home state!
I understand the politics of this in theory, but as someone who was happy airlines seemed to be taking peanuts off the snacks list, it's disappointing. All you really get are about 8 peanuts in a airline snack package--why even bother? Clearly the decision was political, not medical and it doesn't look as though this decision was made from a customer service point of view. Previously Northwest didn't serve peanuts; pretzels were their snack of choice.
I wonder if the recent peanut allergy backlash has something to do with this decision as well. There's no way of knowing, but it shows that we need to speak up when you fly, now more than ever. Consumers can help change policies, but not if we stay silent.
FAAN has some very reassuring and helpful tips on their site dealing with airline travel. Please read it, including the sidebar links. You'll find tips on everything from what to do before you fly to how to deal with the flight crew if things go wrong. Also, as most medical experts agree, the risk of an in-flight reaction is low if you don't actually ingest peanuts or tree nuts. Everyone should read this before booking your next flight. Here are a few highlights:
1. Bring your own snacks. Don't let allergic individuals eat the airline food. Ever. That's the best way to stay safe.
2. Try to take the first flight of the day or as early as possible. Early in the day, the flights are cleaner. Planes are not thoroughly cleaned between flights, but they are overnight.
3. Make your reservation over the phone and speak to a live person; don't book online. You have a better chance of having your allergy needs put in your reservation order if you talk to a rep.
4. Ask to board early, so that you can clean your seating area. A note from your doctor would be helpful here and be polite, but firm. There's no reason they shouldn't accomodate this request; put on your best smile and go for it.
5. Bring something to cover the seat. A beach towel or something like it would be good. This will offer an extra layer of protection from peanut residue.
MTV VJ - Anushka Hot In Bikini
For Gossips And Mirch Masala Log On To Bollywood Paradize
Labels: Anushka
Rating: ***1/2 |
Labels: Movie Review
Friday, February 13, 2009
Wednesday, February 11, 2009
Yes, it's classroom party season again which means I've already got cupcakes in the freezer just waiting to be thawed and frosted Thursday night while I watch the Bravo channel.
It also means that -- unless we're going to be at the class party -- that it's time to remind the little ones not to eat anything except what Mom sent with them.
I only recently found out that, despite the fact I sent home-baked decorated cupcakes for the Halloween party, the Room Moms were offering a Halloween-themed punch that was filled with gummy worms as well as offering other candies to the class.
It sounds like a cute concept--except that gummy worms usually have nut allergy warnings. My daughter can't have them for that reason and she (bless her heart) read the gummy worms package herself and then asked one of the moms for a can of "plain" soda, explaining why.
I understand that plans change and parents want to use their creativity at a class party. The Room Moms in my daughter's class have been very nice to her and accommodating (and I've gone over the whole allergy thing with the "head" RM), but people aren't thinking about it, which means we need to really be on top of this. I'd suggest getting a list of foods they want to serve (if possible) well before each class party and offering to bring the safe alternatives yourself. Most moms will appreciate the help!
My question is: why is there so much food/sweet stuff at school? For example, I'm sending the V-Day cupcakes, but the school is offering small ice cream cups for the entire student body that day. It's a nice idea--a sweet treat from the PTO to the kids. They even sent home a note about this, and asked parents to call so they could offer allergic kids something else.
Well, that's progress, I guess. I did appreciate the note and the shout-out acknowledging that there are food allergies at the school (and judging from the number of EpiPens lining the shelves of the health office, there are quite a few!)
However, with the increase in food allergies, not to mention diabetes and just plain old "health awareness" about too many sweets for kids, I would like to see a lot less food used in celebrations.
Our school has taken steps in that direction--no one is allowed to bring in birthday food or pass food around at Halloween, etc. Frankly, I would be fine with that policy even if we didn't have food allergies in our family. Cavities, anyone?
What does your school do about holiday treats and how do you handle it? I know I'll be volunteering to be a Room Mom next year. How many of you have found yourself crowned with that coveted title? :)
Monday, February 9, 2009
Recently I was contacted by Home Free and I got the opportunity to try some delicious peanut-, tree-nut- egg- and dairy-free treats from Home Free, formerly Gak Snaks.*
If you haven't tried Home Free, you really should. Not only are the foods free of many allergens and made in a dedicated facility, but they're made of whole grains and carry the Whole Grain Council's stamp of approval. Allergy-free and you don't even have to feel guilty about serving them to your kids--what's better than that?
Along with organic cookies, you can also find organic coffee cakes, a baking cookbook and allergen-tested baking ingredients at the Home Free web site.
Home Free treats do not contain peanuts, tree nuts, eggs, dairy or wheat. Some products do contain soy lecithin.
I know that many of you need dairy-free, nut-free chocolate chips. I tried Home Free's semi-sweet chocolate chips and I honestly couldn't tell that they were allergy-free--they tasted delicious. Also, the Mini Chocolate Chip Cookies (pictured above) disappeared in a flash. My nut-allergic daughter loved them and said they tasted like "Chips Ahoy" to her. Believe me, that's a huge compliment! I loved their crunchy texture and chocolaty taste so much that I gobbled a bunch of them down while writing one day without realizing it! That's one danger of finding an allergy-free source that you really like.
The Soft Oatmeal Cookies were wonderful also, as were the Chocolate Brownie Cookies that my daughter brought to school to show off to all of her friends.
As my daughter said "It makes me feel good to know that someone has a bakery that's safe for me." I agree 100%!
If you'd like to order Home Free treats online or get more information about their product line, visit this link.
*Please note: I received no financial reimbursement for this review of Home Free. All the opinions are my own!
Saif Ali Khan and Kareena Kapoor are sharing a happy moment on screen. They are kissing onscreen for the first time for their untitled film directed by Renzil D'Silva for Dharma Productions. |
Labels: Bollywood News, Kareena Kapoor, Saif Ali Khan
Starring Abhay Deol, Mahie Gill, Kalki Koechlin |
Labels: Movie Review, New Movie
Bollywood actress Kareena Kapoor is not vying for the crown of Bollywood queen despite her hit performances and high profile brand endorsements because she feels that kings and queens only exist in a pack of playing cards. |
Labels: Bollywood News, Kareena Kapoor
The latest buzz doing the round of Bollywood is Ayesha Takia and her restaurateur boyfriend Farhan Azmi will finally get married by February end. |
Labels: Ayesha Takia, Bollywood News
“I would like to work with her again. I feel that as an actor if my producer wants me to romance with a cow or a buffalo also, I'll do it because that's my job,” Shahid said on Zee News' celebrity chat show “Kahiye Janab”.
Shahid and Kareena teamed up for three films. While "Fida" and "Chup Chup Ke" bombed at the box office, "Jab We Met" was a blockbuster. Sadly, their relationship soured while shooting for this romantic comedy.
Now Shahid is linked with India's tennis star Sania Mirza.
Asked about Sania, he said: “She is a very good friend of mine, but I don't want to discuss my personal life.”
Labels: Bollywood News, Kareena Kapoor